Ceramic products, as traditional materials for food contact, are ubiquitous in the daily lives of people worldwide. Items such as bowls, cups, soup pots, tea sets, knives, ladles, plates, and dishes are commonly made of ceramic materials. Ceramics are generally perceived by the public as safe, non-toxic, and healthy materials for daily life. They come in diverse shapes, with smooth and delicate surfaces, vibrant colors, and are easy to clean, making them highly favored by many. However, ceramic products still pose safety risks, primarily stemming from the glazing process. Glazes often contain sodium silicate and metal salts, and coloring pigments may also include metal salts, leading to the potential leaching of heavy metals. Therefore, countries worldwide have established clear regulatory requirements for ceramic products.

In accordance with the Food Safety Law and its implementation regulations, the Food Safety National Standard Review Committee has organized the drafting of 11 new food safety national standards and amendments for public consultation. These standards encompass various aspects of food safety, including two food contact product standards: "General Safety Requirements for Food Contact Materials and Products" and "Food Contact Silicone Rubber Materials and Products."

On September 25, 2023, the National Health Commission (NHC) released announcement No. 6, 2023 regarding 85 national food safety standards, including National Food Safety Standard - Tea (GB 31608-2023), along with three modification documents.

On September 25, 2023, the National Health Commission (NHC) released announcement No. 6, 2023 regarding 85 national food safety standards, including National Food Safety Standard - Tea (GB 31608-2023), along with three modification documents. Among these standards, 17 are related to food contact materials, including five for food contact materials products standards, two general principles, and ten inspection methods. Of particular importance is the introduction of a new food contact ink standard. Additionally, revisions have been made to existing standards pertaining to food-contact plastics, metals, rubber, and composite materials. These updates further clarify the management principles and requirements and the approved use of fundamental materials, aiming to bolster food safety, ensure consumers’ well-being, and address practical industry concerns.

On September 25, 2023, the National Health Commission released 85 national food safety standards and 3 amendment notices (NHC Announcement No. 6 of 2023), including 17 standards related to food contact materials, comprising 5 product standards (plastics, metals, rubber, composite materials, inks) and 12 method standards (migration general principles, method validation general principles, specific migration quantity test methods, etc.)." This article will introduce GB 4806.14-2023 National Food Safety Standard for Inks Used in Food Contact Materials and Articles (hereinafter referred to as the "Ink Standard"). The official implementation date of this standard is September 6, 2024.

On September 25, 2023, China National Health Commission released 85 national food safety standards and 3 amendment notices (NHC Announcement No. 6 of 2023), including 17 standards related to food contact materials, comprising 5 product standards (plastics, metals, rubber, composite materials, inks) and 12 method standards (migration general principles, method validation general principles, specific migration quantity test methods, etc.)." This article will introduce GB 4806.13-2023 National Food Safety Standard for Food Contact Composite Materials and Articles (hereinafter referred to as the 'Composite Materials Standard'). The official implementation date of this standard is September 6, 2024.

On September 25, 2023, the National Health Commission released 85 national food safety standards and 3 amendment notices (NHC Announcement No. 6 of 2023), including 17 standards related to food contact materials, comprising 5 product standards (plastics, metals, rubber, composite materials, inks) and 12 method standards (migration general principles, method validation general principles, specific migration quantity test methods, etc.)." This article will introduce GB 4806.9-2023 Metal Materials and Products for Food Contact (hereinafter referred to as the Metal Standard'), which will officially take effect on September 6, 2024.

On September 25, 2023, the National Health Commission released 85 national food safety standards and 3 amendment notices (NHC Announcement No. 6 of 2023), including 17 standards related to food contact materials, comprising 5 product standards (plastics, metals, rubber, composite materials, inks) and 12 method standards (migration general principles, method validation general principles, specific migration quantity test methods, etc.)." This article will introduce GB 4806.11-2023 'National Food Safety Standard - Rubber Materials and Products for Food Contact' (hereinafter referred to as the 'Rubber Standard'), which will officially take effect on September 6, 2024.

On September 25, 2023, the National Health Commission released 85 national food safety standards and 3 amendment notices (NHC Announcement No. 6 of 2023), including 17 standards related to food contact materials, comprising 5 product standards (plastics, metals, rubber, composite materials, inks) and 12 method standards (migration general principles, method validation general principles, specific migration quantity test methods, etc.)." This article will introduce GB 4806.7-2023 'National Food Safety Standard - Food Contact Plastic Materials and Products' (hereinafter referred to as the Plastic Standard'), which will officially take effect on September 6, 2024.

On July 12, 2023, the European Commission published Regulation (EU) No 2023/1442, amending the EU Food Contact Plastic Materials Regulation (EU) No 10/2011. The regulation has come into effect on August 1, 2023.